Smoking Loon Pinot Noir features aromas and flavours of vanilla, wild strawberry and juicy cranberry. These light fruit flavours balance with herbal notes in this lovely wine.
Try pairing with baked salmon, garlic and herb crusted pork loin or roasted mushrooms in a browned butter and garlic thyme sauce.
|Dry, Red, Medium Bodied, Red Fruits, Spice, Vanilla
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