Intense colour with bright purple hues. Aromas of ripe black fruit, dark chocolate and subtle vanillin tannins. Full-bodied, with firm tannins and a long savoury finish.
Angus the Bull Cabernet Sauvignon is the perfect accompaniment to red meat!
Grape | Cabernet Sauvignon |
Style | Dry, Red, Full Bodied, Tannic, Chocolate, Savoury, Black Fruit |
Country | Australia |
Region | Victoria |
Volume | 1.5L |
ABV | 14% |
Dietary | None |
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