Château de Cabidos, Cuvée Gaston Phoebus Petit Manseng Sec is bright with a beautiful straw colour. It is very expressive with aromas of exotic fruits, such as pineapple, candied fruit and honey. These aromas are very characteristic of the Petit Manseng grape, which is a rare variety from the South-west of France. They vinify this cuvée so that each vintage can express its own unique character. They are all wines of distinction with a very long finish.

Château de Cabidos, Cuvée Gaston Phoebus Petit Manseng Sec is a very good aperitif which can also match sea-food such as scallops and lobster, and all white meat, for example turkey with cranberry sauce. It also goes well with aged hard ewe’s milk cheese.  Just off-dry with great length it will develop complexity over time. It goes well with fish in various sauces; chicken, quail or guinea fowl or creamy risotto.