Glencadam Single Cask 2008 Glencadam Bordeaux Cask Single Malt Whisky has aromas of red berries, sea buckthorn jelly, Morello cherry and cinnamon buns with nutmeg and stem ginger spices. On the palate there is Black Forest Gateau, lotus biscuits, black pepper and cake spice mingled with rolling tobacco, raspberry jam and toasted oak. The finish flows with chocolate cherry liqueurs and black coffee fading into cocoa powder, bramble compote and cedarwood.
|Style||Highland, Sweet, Fruity, Nutty, Spice, Woody, Chocolate, Coffee|
|Where's it from?||Scotland|
|Pairing/Garnish||Neat or over ice|
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