Colour
Chestnut Bronze
Nose
Mocha, apricot and baked orange chocolate cake, with roasted almond, walnut and raisin on a base of aromatic toasted oak.
Palate
Richly spiced fruitcake with nectarine, dark cherry and honeyed sultana.
Finish
Lingering ripe apricot layered with ginger jam and indulgent caramelised dates.
| Spirit | Whisky |
| Style | Highland, Fruit, Nuts, Layered, Honeyed, Spice |
| Where's it from? | Glendronach, Aberdeenshire |
| Volume | 70cl |
| ABV | 58.6% |
| Garnish | Best neat, maybe with a wee splash of water |
Reviews
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