Le Cabernet Franc de Chateau Pierrousselle possesses a juicy, ripe-berry flavour, accented by notes of violet, exotic spices, liquorice, sage, and graphite. Its silky texture of velvety tannins and tart acidity make it ideal for lamb cutlets or pork saltimbocca. This tasteful Cabernet Franc is sure to make an indelible mark on any dinner. Le Cabernet Franc de Chateau Pierrousselle offers a unique flavour profile that is sure to satisfy, balanced by nuanced aromatics and an elegant mouthfeel for a very enjoyable glug.
|Style||Dry, Red, Medium Bodied, Spice, Black Fruit, Floral, Herbs, Smooth, Fresh|
As both a négociant and a producer of its own wines, Maison Ginestet has long been convinced of the need to work the land in a viable manner and it places substantial emphasis on partnerships with sustainable agriculture-accredited winegrowing estates. Some growers are fully organic, and Ginestet is certified to bottle wines made from organically grown grapes.
In 2006, Maison Ginestet set up an international wine school at its Carignan-de-Bordeaux site. Through the Ginestet Wine Academy, Maison Ginestet shares with its commercial partners the expertise it has gained over more than a century of producing and marketing Bordeaux wines.
Net Orders Checkout