Indulge in Joseph Perrier Blanc de Noirs 'Cote a Bras' Vintage, it is the colour of royal golden robes and has a look of elegant finesse. With aromas of pâte de fruits and spices, and notes of blackcurrant and blueberry, this wine offers a generous, intense palate with a saline finish. Perfect for pairing with scallop carpaccio served with a light seasonal citrus mousse or for enjoying as an aperitif. Best served at 10-12°C.

About the Producer

The house Joseph Perrier was founded in 1825 and is located in Chalons-en-Champagne.  Created by Joseph Perrier, it is situated in a former coacking inn. Joseph Perrier quickly found success, especialy abroad. Perrier, Pithois and Fourmon are the names of the people who have run this great house, all from the same family, whether passed from father to son or to cousin over six generations.  Champagne Joseph Perrier is an independant, family run Champagne House.

The 23 hectares of vineyard are idealy situated on south facing slopes above the Marne.  Only the best grapes are harvested for Jospeh Perrier through meticulous selection and piclking by hand into small baskets to preserve the delicacy and quality of the fruit. Thanks to a remarkable history Joseph Perrier is a unique Champagne House with a heritage passed down through two centuries celebrating its 200th year in 2025.

One notable example of the significance of this great house is that British Airways chose Joseph Perrier for the first London to New York Concorde flight in 1976.

Vineyard and Winery

The 2014 vintage was characterised by a puzzling weather pattern. Autumn was rainy and Winter rather mild, so the vines budded early. July and August brought heavy rain. Fortunately, the miracle happened at the end of the summer, when warm, sunny, very dry weather set in unexpectedly, helping the grapes to ripen. The Pinot Noir grapes all come from La Côte à Bras and the wine was made with zero dosage.