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| Grape | Chardonnay |
| Style | Dry, White, Medium Bodied, Fresh, Mineral, Orchard Fruit, Balanced, Expressive, Vanilla |
| Country | France |
| Region | Burgundy |
| Volume | 75cl |
| ABV | 12.5% |
| Dietary | Vegetarian, Vegan, Sustainable, Organic, Biodynamic, Natural, Low in Sulphur |
Grown on pure Kimmeridgian limestone, Fontaine Goby Bourgogne Grande Réserve Chardonnay unfolds with inviting notes of fresh orchard fruit—crisp apples and pears—complemented by subtle hints of toasted almond and vanilla. The wine's elegant minerality and balanced structure reveal themselves beautifully as it opens, rewarding your patience with layers of complexity. This is a wine that encourages you to slow down and savour each sip, whether you're celebrating a special occasion or simply treating yourself to something truly memorable. A testament to thoughtful winemaking and natural farming practices.
About the Producer
Being former accountants, they‚ are not from traditional Chablis stock and not only aim to set themselves apart by being fully committed to organics & biodynamics, but also by experimenting with different cuvees (the richer Bourgogne Blanc against the more classic Petit Chablis) and also amphora to create distinctive and drinkable wines, both of these approaches, embracing newer ideas and concepts in one the most traditional old world regions.
Vineyard and Winery
Grown on pure Kimmeridgian limestone, these old Chardonnay vines are fermented with wild yeasts and aged for 12 months in French oak, developing complexity and depth characteristic of premium Burgundy.
The wines of Domaine Goby are from a family-run estate located in Burgundy, near Chablis. The vineyards are cultivated with deep respect for nature and biodiversity. Prioritising organic methods, natural products and minimal intervention they aim to produce natural, healthy, and highly aromatic wines. They are fully committed to biodynamic farming and have a cellar of the different vintages of the biodegraded cow horn. And all of their vineyards are accredited by Demeter. No mean feat in Chablis.