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| Spirit | Whisky |
| Style | Islay, Sweet, Peat Smoke, Salinity, Citrus and Tropical Fruit, Complex |
| Where's it from? | Islay, Scotland |
| Volume | 70cl |
| ABV | 46% |
| Pairing/Garnish | Neat or with a dash of water |
The nose of this whisky hits you with zested lemon and spicy vanilla. A strong coastal influence eventually paves the way into intense floral notes, stone and orchard fruit alongside spice. The palate pops with tropical and dried fruit, and features a warming smokiness with honey, malt, butterscotch and rich sweetness coming in waves. Lastly, you are greeted with a sherry-soaked fruit, black pepper and sea salt lengthy finish with layers of sweet citrus and peat smoke.
About the Producer
Machir Bay, is the signature whisky from Kilchoman a relatively new distillery founded in 2005. This is a peated single malt vatting of Kilchoman which has been allowed to mature in barrels that previously contained Bourbon and Sherry. The use of Bourbon casks provides a clear Islay characteristic some might call Classic of the island. This is backed up by a fresh floral complexity. Machir Bay is a beautiful and popular beach and lends its name to this whisky.
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