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| Grape | 100% Malbec |
| Style | Dry, Red, Medium Bodied, Black Fruits, Spice, Herbaceous, Fresh |
| Country | Argentina |
| Region | Mendoza |
| Volume | 75cl |
| ABV | 12.5% |
| Dietary | Vegetarian, Vegan |
With lifted aromatics and a bright, brambly palate this is a really appealing expression of a classic Malbec, a deliciously vibrant wine. This versatile wine pairs well with pizzas, pasta dishes and grilled meats.
About the Producer
Boutinot has been working with growers in Argentina for over 15 years, constantly sourcing the best value from vintage to vintage. Winemaker Eric Monnin has been working tirelessly over the last few years to secure the best long term contracts for these important wines sourced from specific old vine estates in Mendoza. Recent vintages have really started to show the results of this long-term vision with regards to quality and value.
Vineyard and Winery
Estampado Malbec is a mosaic of blocks across Mendoza's finer upland wards that naturally stamp their flavour on the wine. Harvested by night, then crushed into steel fermentation tanks with micro-oxygenation techniques to capture the full aromatics of the mountains, whilst retaining depth of colour. 100% unoaked for clarity of expression, the winemaking is simple because the viticulture is fastidious. After the ferment it spends time in concrete where the tannin and acidity softens before the wine is released.