Grape | Pecorino |
Style | Dry, White, Medium Bodied, Crisp, Fresh, Citrus and Tropical Fruits, Easy Drinking |
Country | Italy |
Region | Terre di Chieti, Abruzzo |
Volume | 75cl |
ABV | 13% |
Dietary | Vegetarian, Vegan |
DeNatile Pecorino is a versatile and vibrant white wine, with a lively citrus acidity and notes of tropical fruits. Its refreshing minerality adds a lovely balance, complementing a variety of dishes from fish to soft, sharp cheeses. Enjoy this fresh and zesty Pecorino for a unique and delicious experience.
Vineyard and Winery
Pecorino grapes are grown in the white wine zone of Chieti, on hillside slopes at about 300 meters above sea level. The yield is approximately 90 hl/ha. Pecorino is an early ripening variety, giving excellent mineral qualities and freshness - the grapes are hand-picked around the second week of September.
Once de-steamed the grapes are left in the pneumatic press with dry ice for few hours, then softly pressed with a maximum pressure of 0.5 Atm. The fermentation is completed and the wine is left in Stainless Steel Tanks on fine lees for at least 120 days.
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