Lindisfarne Mead is produced using traditional methods at St. Aidan’s winery on Holy Island of Lindisfarne. This heady fortified wine uses honey sourced worldwide to create the perfect balance.

Lindisfarne Mead is a legend in a glass and perhaps the most popular mead in the UK.

Lindisfarne Mead is produced using traditional methods at St. Aidan’s winery on Holy Island of Lindisfarne. This heady fortified wine uses honey sourced worldwide to create the perfect balance.

St. Aidan’s winery stands in the clear unpolluted atmosphere of this most beautiful island. It has an ABV of 14.5% and is a unique blend of honey and wine with the sweetness of the honey lingering on the palate.

While it has a very pale appearance, the taste of Lindisfarne Mead yields a subtle acidity with a medium body of sweetness. It achieves a dry-sweet balance that gives this drink a more refreshing taste than other meads.