Tierra Alta Cabernet Sauvignon is a soft and pure wine, bursting with red and blackcurrant flavours and a touch of green pepper on the finish. Its cool herby notes perfectly complement herby meat dishes, sausages, and stuffed baked red peppers. Enjoy the gentle tannins and nice touch of acidity in every sip.

About the Producer

The Boutinot winemaking team has been cultivating connections in Chile for two decades. They source fruit and wine from the Central Valleys with the help of family growers who prioritise quality. Striving for freshness and purity, winemaker Guillaume Letang tours the vineyards each vintage to craft the purest expression of Chile's terroirs.

Vineyard and Winery

Sourced from selected areas of the Central Valley. Relatively cool short fermentation to preserve fruit aroma with maceration on the skins for only a few days to extract nice colour but minimal tannins. Early bottling to keep the wine's youthful style.