Indulge in Champagne Laurent-Perrier Cuvée Rosé NV, made from 100% Pinot Noir. Clean, fresh, and elegant, it offers a precise nose of red fruits: raspberry, redcurrant, strawberry and black cherry and a sharp, supple, and rounded palate. Perfectly pairs with exotic and Asian cuisine, marinated fish, Parma ham, Chaource cheese, and red fruit desserts.

Critic Review

Decanter World Wine Awards: 91Pts Silver Medal

"Inviting nose of dried rose petal, palate of orange peel, hazelnut, smouldering raspberry and spice."
Decanter Panel for DWWA 2024

About the Producer

The House of Laurent-Perrier was established in 1812 and is located in the heart of the Champagne region at Tours-sur-Marne. Owned by the Nonancourt family it remains the largest independent 'Grande Marque' Champagne House. Careful selection of grapes, full attention to all stages of the winemaking process and ageing of each wine according to its needs, are the requisites for the development of the individual character of each and every wine.

Vineyard and Winery

Rosé made from Pinot Noir grapes by carbonic maceration. Maturation takes a minimum of four years and disgorgement is carried out manually.  The grapes come from 10 different Crus located in the Montagne de Reims. The grapes from carefully selected plots are sorted and destemmed before vatting. Maceration – lasting from 48 to 72 hours depending on the harvest – helps in the extraction of colour and allows for the develpoment of unequalled aromas, revealing all the richness of the best Crus of Pinot Noir.