Balcones Texas Pot Still Bourbon has honeycrisp apples, toasted oak, kettle corn and a taste of Golden Graham cereal.  On the palate there is honey, sweet cream, candied pecans, sandalwood and leather and the finish is soft and sweet, pleasantly drying and tannic fading with lingering spice.

What they say...

"Big flavours have always been the cornerstone of our prized Texas Whiskies, and Texas Pot Still Bourbon is no exception. Made grain-to-glass using a traditional pot still distillation ensures a rich and viscous spirit that stands up to aging in new charred oak without losing its essence. Each dram is full of character and body, with an aromatic entry and soft finish, for an approachable yet memorable experience."