Spirit | Whisky |
Style | Speyside, Sweet, Orchard Fruit, Honeyed, Nutty, Delicate Smokiness |
Where's it from? | Speyside, Scotland |
Volume | 70cl |
ABV | 43% |
Pairing/Garnish | To be sipped on it's own |
From the multi-layered character to the perfect balance of flavours, Benriach 'The Original Ten' Single Malt Whisky is a true showcase of their signature style. Aged for 10 years in a combination of bourbon barrels, sherry casks, and virgin oak, this whisky boasts layers of orchard fruit, honeyed malt, and toasted oak with a subtle touch of smoke.
About the Producer
A Speyside single malt Scotch whisky as intriguing and extraordinary as Benriach could not have come to be without a unique whisky making heritage, dating from 1898, when founder John Duff built his distillery.
Ruggedly beautiful, Benriach stands on the site of the old Riach farm in north Speyside, drawing water from a mineral-rich aquifer, deep beneath the distillery. Thanks to a long-standing tradition of distilling three styles of whisky; classic unpeated, Highland peated and triple distilled, together with an eclectic selection of casks from around the world, the whisky makers are able to explore the full flavour possibilities of single malt, creating some of the richest, most multi-layered whiskies in Speyside.
This tradition continues today, under the guidance of Master Blender, Dr Rachel Barrie. Benriach is the story of a hidden Speyside gem; quietly revealing its treasures to be discovered and savoured.
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