Glencadam Pinot Noir Wine Cask Finish is carefully crafted in small batches by the Master Distiller. From Glencadam's historic dunnage warehouses he has selected single malt matured in exceptional ex-bourbon American Oak Casks. The single malt in these casks has then been expertly married and then finished in hand selected Pinot Noir wine barrels sourced from Burgundy France.

Rich aromas of dark fruits, morello cherry jam, stewed plums and chocolate mousse. The palate is sweet and oily with layers of cooked blackcurrents, Brazil nuts, brambles and banana bread with hints of espresso, clove and star anise. On the finish there is mocha coffee and Black Forest Gateau fading into warming ginger, nutmeg and cedar spices.

About the Producer

Glencadam Distillery was built in 1825, within the Royal Burgh of Brechin, where heritage, tradition and hand crafting combine to create an elegant East Highland Single Malt.

Glencadam is located in the ancient city of Brechin, in the Eastern Highlands of Scotland. In 2021, a working water wheel was re-installed in the heart of Glencadam Distillery, a nod back to how the distillery was powered back in 1825.

Unusually, Glencadam’s stills have lyne arms that run upwards at an angle of 15 degrees, this encourages significant reflux which helps to produce a single malt which is characterised by its tropical and orchard fruit flavours.

All their age statement whiskies are bottled at 46% and are neither chill filtered nor coloured to retain the whisky's natural characteristics.