Aluna Coconut Rum is an award-winning blend of rums from Guatemala and the Caribbean with all-natural toasted coconut and pure, sustainably sourced coconut water.
The Guatemalan rum is made with first press sugar cane fermented with yeast from the pineapple plant. This creates a light, floral and smooth rum with a natural subtle sweetness to which we add selected classic, young Caribbean rums to give classic rum character and strength, creating an elegant, balanced blend.
We blend these rums with all-natural toasted coconut and pure, sustainably sourced coconut water which extends the fresh, coconut flavour and gives the rum a wonderfully smooth mouthfeel.
The flavours are so good we make sure we don't hide them behind the wall of sugar found in many other coconut rums.
Vegetarian. Vegan. Gluten Free. 37.5% abv
|Style||Coconut Rum, Smooth, Natural, Balanced
|Where's it from?||Guatemala|
|Pairing/Garnish||Neat or over ice, with Soda Water and a Wedge of Lime, mixed with cola or as a base for cocktails. In a Daiquiri, a Pina Colada, in a Hot Chocolate.|
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