Intense colour with bright purple hues. Aromas of ripe black fruit, dark chocolate and subtle vanillin tannins. Full-bodied, with firm tannins and a long savoury finish.
Angus the Bull Cabernet Sauvignon is the perfect accompaniment to red meat!
| Grape | Cabernet Sauvignon |
| Style | Dry, Red, Full Bodied, Tannic, Chocolate, Savoury, Black Fruit |
| Country | Australia |
| Region | Victoria | Current Vintage | 2017 |
| Volume | 75cl |
| ABV | 14% |
| Dietary | None |
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