Pacharan is a popular spanish liqueur, prepared from an unique blend of sloe berries, coffee, vanilla and aniseed. A punchy, bittersweet flavour gives way to a long and complex finish.
Bright, clean and clear, with aromatics of fresh grass, orchard fruit and anise. This Liqueur works mixed with Sparkling Wine and in cocktails that would suit it.
| Spirit | Liqueur made from crushed and fermented Sloe Berries. |
| Style | Liqueur made from Sloe berries, coffee, vanilla and aniseed. |
| Where's it from? | Basque Country, Spain |
| Volume | 1ltr |
| ABV | 19% |
| Garnish |
Served as a digestif either chilled or on ice. It can be drizzled over fresh berry fruits and vanilla ice cream to create a delicious dessert.
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