This 2010 single malt Scotch whisky by Berry Bros. & Rudd Benriach has been aged in an ex-Pedro Ximenez butt cask for two years, bringing a vibrant and spicy aroma with aromas of gingerbread, clove, and liquorice. A touch of water releases notes of juicy pear and mango. The palate is full-bodied and features pepper, plum wine, ginger, and oak, making it the perfect dram to enjoy at the end of a meal.
Limited Edition release of 668 bottles from a Single Cask.
| Spirit | Whisky |
| Style | Speyside, Sweet, PX Cask Finish, Spice, Fruity |
| Where's it from? | Speyside, Scotland |
| Volume | 70cl |
| ABV | 60.7% |
| Pairing/Garnish | A splash of water to open up the aromas and flavours. |
Reviews
Net Orders Checkout
| Item | Price | Qty | Total | |
|---|---|---|---|---|
| Subtotal |
£0.00 |
|||
| Shipping | ||||
| Total | ||||