CROSSIP Pure expertly blends floral notes with herbal bitterness for a refreshing and flavourful experience. The opening notes of hibiscus, cubeb, and rhubarb are balanced by the finish of wormwood and cayenne, creating a long-lasting aftertaste. With a perfect balance of fruit and florals, this drink is truly one of a kind.

Visit the CROSSIP Website for serving suggestions. CROSSIP is also Vegetarian and Vegan Friendly as well as Gluten Free.

About the Producer

Carl Anthony Brown, founder and pioneer of these unique products has been perfecting the ultimate sensory experience within a non-alcoholic drink for 8 years now. Over the last year, Carl has created a team around him with drinks industry and corporate experience to take CROSSIP to the next level.

The CROSSIP team completely share Carl’s passions that “not drinking” is not just a one-off, it’s a way of life, it’s about enjoying a drink, but also maintaining balance

It was Carl’s dedication for cycling and rugby, a requirement to be at peak physical form, combined with a career in cocktails and love for a social drink, that inspired him to create a base for cocktails that didn’t come with the negative connotations of alcohol, but instead contained all of the positive sensory excitements and flavours that alcohol does.

Carl literally locked himself in a dark room at times, trialing different spices, botanicals and flavours to optimise a taste with deep layers, and an element of sophistication. Now, with a finished recipe and a dedication to allow customers to do some good, CROSSIP has launched in the UK.