False Bay 'Slow' Chenin Blanc has bready aromas and dried herbaceous notes, including fennel and aniseed which dominate the nose and are followed by a creamy lemon character.  The palate is reminiscent of the nose, with great textural complexity, attributable to the long, slow wild yeast fermentation.

False Bay 'Slow' Chenin Blanc is a versatile wine equally well suited to partnering lobster as other seafood, risotto or herb roast chicken.  It can also handle spice very well.