Dark and intense in colour, this wine is complex on the nose, with ripe black fruit aromas, notes of roasted coffee and chocolate. Soft on the palate, the wine is full bodied yet delicate, with marked but elegant sweet tannins, and a long finish.
| Grape | 70% Monastrell, 30% Cabernet Sauvignon, Red Blend |
| Style | Dry, Red, Full Bodied, Black Fruit, Oak Aged, Smooth |
| Country | Spain |
| Region | Yecla |
| Volume | 75cl |
| ABV | 14.5% |
| Dietary | Vegetarian, Vegan, Sustainable |
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