Experience the luxury of Joseph Perrier's Cuvée Royale Demi-sec, a fine gold coloured champagne with a gentle, persistent mousse. Its floral notes of daffodil and iris, coupled with flavours of yellow peach, apricot jam, and toasted brioche, make it the perfect accompaniment for sweet and sour dishes like Peking duck and lamb curry. This is a fabulous food matching wine, such a rich and generous Champagne.

About the Producer

The house Joseph Perrier was founded in 1825 and is located in Chalons-en-Champagne.  Created by Joseph Perrier, it is situated in a former coacking inn. Joseph Perrier quickly found success, especialy abroad. Perrier, Pithois and Fourmon are the names of the people who have run this great house, all from the same family, whether passed from father to son or to cousin over six generations.  Champagne Joseph Perrier is an independant, family run Champagne House.

The 23 hectares of vineyard are idealy situated on south facing slopes above the Marne.  Only the best grapes are harvested for Jospeh Perrier through meticulous selection and piclking by hand into small baskets to preserve the delicacy and quality of the fruit. Thanks to a remarkable history Joseph Perrier is a unique Champagne House with a heritage passed down through two centuries celebrating its 200th year in 2025.

One notable example of the significance of this great house is that British Airways chose Joseph Perrier for the first London to New York Concorde flight in 1976.

Vineyard and Winery

This demi-sec champagne is a blend of wines from over 20 top vineyards, aged for 36 months in cellars with 20% reserve wines. With a dosage of 38 g/L, this champagne showcases the unique and superior qualities of Joseph Perrier's vineyards at Cumières, Damery, Hautvillers, and Verneuil.