Kumeu River's Estate Pinot Gris is produced with consistently high-quality grapes and wild-yeast fermentation, resulting in a rich, complex, and delicious white. Aromas of peach, stone fruit, and floral notes offer balanced complexity and the palate contains a lively texture. Pairs excellently with intensely flavoured dishes or chilli-spiced dishes. Could highly recommend a prawn curry to accompany a nicely chilled bottle of Kumeu River Estate Pinot Gris.  It is also tremendous with pasta, salads and chicken dishes.