Laborie Méthode Cap Classique Brut Rose shows upfront strawberry, flambéed plum and wild cherry aromas with undertones of oyster shell on the nose. The palate is seductively fresh and persistent with a lingering aftertaste of honey cake and sliced grapefruit. The mousse is fine and soft, leaving the taste buds with a tantalized sensation.

Served well chilled, this wine can be enjoyed on its own or with oysters, delicate seafood dishes and light salads.