San Fiorenzo Bolgheri has aromas of ripe black fruits and plum compote with lifted minty notes. The palate is rich and structured with layers of bramble and black cherry fruit balanced by savoury, cedar and capsicum notes, firm tannins and a twist of sour cherry acidity on the finish.
Drink with ravioli and meat ragu, braised duck breast or grilled lamb chops.
|Grape||Merlot, Cabernet Sauvignon|
|Style||Dry, Red, Full Bodied, Black Fruits, Menthol, Spice|
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