This Vermador Monastrell/Syrah red blend is brilliant dark red in colour. Having spent three months in French and American oak, there is a hint of spice and vanilla, which compliments the bright notes of forest fruits. Full bodied, and well balanced with strong tannins.
| Grape | Monastrell, Syrah, Red Blend |
| Style | Dry, Full Bodied, Red, Spice, Oak Aging, Red Fruits, Black Fruits |
| Country | Spain |
| Region | Alicante |
| Volume | 75cl |
| ABV | 14.5% |
| Dietary | Vegetarian, Vegan, Sustainable, Organic |
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