Spirit | Crème de Pêche Liqueur |
Style | Peach Flavoured Liqueur |
Where's it from? | Angers, France |
Volume | 50cl |
ABV | 16% |
Garnish |
A type of peach with a downy skin and generally reddish flesh, the vine peach was originally planted at the ends of the vines to alert winegrowers of the appearance of possible diseases. Giffard's Crème de Pêche de Vigne perfectly transcribes the fruit's tangy and sweet notes in your cocktails.
Explore a range of Cocktail Suggestions and Recipes on Giffard's Website.
About the Producer
It all started during the very hot summer of 1885...
Emile Giffard was a pharmacist in Angers, in the Loire Valley, but a pharmacist like no other. A curious inventor and gourmet, he carried out research on the digestive system and the refreshing properties of mint. From this research he developed a pure, transparent, refined, white mint liqueur which he trialled with customers of the neighboring Grand Hôtel to relieve them from the heat. Emile then transformed his pharmacy into a distillery and named his liqueur Menthe-Pastille, in reference to the mints that were very popular at that time.
Five generations later, the Giffard company, still family-run, produces Menthe-Pastille, Crèmes de fruits, Liqueurs, Guignolets and Syrups, respecting the quality that has driven it from the start.
Reviews
Net Orders Checkout
Item | Price | Qty | Total | |
---|---|---|---|---|
Subtotal |
£0.00 |
|||
Shipping | ||||
Total |